Greek lamb kebabs
Kebabs are a staple across the Mediterranean, North Africa, and Middle East diets and come in many forms.
Lamb with herby breadcrumbs and mustard
A boneless leg of lamb has a milder flavor than that with the bone. The recipe here uses a mustard sauce that coats the meat inside and outside before the...
pan cooked butter garlic lamb with mint sauce
There is nothing like a well cooked and seasoned piece of lamb for a weekend lunch or dinner. Lamb works well with so many different herbs but butter and garlic...
garlic lamb cutlets with mustard mint sauce
The mint in the recipe cuts some of the stronger flavors often found in lamb while the mustard adds a bit of tartness. What is...
Lamb tagine with prunes & preserved lemons
The lamb version of tagine is richer than poultry or fish. The prunes give it a sweet, decadent taste.
Delicious lamb curry
My friend Priya grew up in Mumbai and moved to the US about 20 years ago. Her family still lives in Mumbai and she spends much of her free time...
Lamb with cilantro, mint and honey
This is my go-to, and I never liked lamb until I had a version of this recipe at a dinner party. Wow!
minted lamb meatballs with fresh peas & asparagus
These lamb meatballs are light and delicious because of the blend of fresh mint and parsley. It is best made in spring when fresh peas and asparagus are in full...
spiced up lamb Koofteh
I have made a lot of meatballs with beef, turkey, pork, and veal but Persian cuisine introduced me to the lamb meatball. Each region has a different name for its...
slow cooked lamb with garlic and rosemary
Slow roasting lamb allows all the garlic and rosemary to work magic, plus the acidity of the malt vinegar and the sweetness of the brown...
