charred broccoli with olive oil & lemon
You can keep this simple with lemon and olive oil, or add some red chili flakes, grated parmesan (or other type), pine nuts or sun...
Chicken teriyaki bowls
Teriyaki sauce is actually as much of a cooking method, grilling, or “yaki” as it is in the sauce or glaze, “teri.” Believed to have been created in the 17th...
miso chicken with leeks, broccoli and noodles in broth
This hearty soup with the addition of ramen and broccoli, and a base of chicken broth is deeply satisfying and filling enough to be served for family dinner or could...
Orecchiette pasta with broccoli rabe & romanesco
Orecchiette pasta translates to pasta with “little ears” due to its round, squidgy shape. The pasta is one of my favorites and not often seen...
roasted cauliflower and broccoli
A super easy dish that I like to serve with the Indian butter chicken recipe, but works equally well with anything else. It does not contain any spices, just salt...
roasted broccoli with sun dried tomatoes and pine nuts
How I love to use broccoli in lots of different ways. It is such a versatile vegetable, and you actually feel healthy eating it. Roasting broccoli in the oven brings...
bold broccolini with garlic and ginger
The broccoli can be boiled the day before and stored in the refrigerator. Remove from the refrigerator a least an hour before and then prepare...
