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    • Dinner
    • Lunch
  • Recipes
    • starters/first course
    • main courses
    • sides and salads
    • desserts
    • breakfast/brunch
    • drinks
  • Inspiration
    • The art of the table, and knowing which rules to break
    • how many and how much? how to estimate the right quantities for any meal
    • seating…or who sits where?
    • mindfulness…practice it everyday at the table
    • The challenge of timing or how to flawlessly get everything on the table
    • thoughts about manners, table and otherwise
  • About
  • Contact
  • Menus
    • Dinner
    • Lunch
  • Recipes
    • starters/first course
    • main courses
    • sides and salads
    • desserts
    • breakfast/brunch
    • drinks
  • Inspiration
    • The art of the table, and knowing which rules to break
    • how many and how much? how to estimate the right quantities for any meal
    • seating…or who sits where?
    • mindfulness…practice it everyday at the table
    • The challenge of timing or how to flawlessly get everything on the table
    • thoughts about manners, table and otherwise
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Barbara

Barbara

table&spoon is all about entertaining and bringing your friends and family around the table.

Born out of years in the hotel and restaurant industry, and love for entertaining, table&spoon brings you tricks, tips and the ‘art of the table’ to create more confident hosts.

And if you need advice with a party, from deciding a theme, to table settings and arrangements to menu selection, please contact me.

Buon appetito!
Barbara

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Summer on a plate…..no better way to enjoy a day Summer on a plate…..no better way to enjoy a day in the sun with great people around your table- poached chicken and salad with herbed tahini dressing
Nothing like a peach tart with frangipane and home Nothing like a peach tart with frangipane and homemade ice cream #daylesfordcookeryschool #perfectday
Panna cotta infused with vanilla beans and orange Panna cotta infused with vanilla beans and orange zeta topped with blueberries and a Macine  cookie from #mulinobianco
Victorian sponge in the English countryside made b Victorian sponge in the English countryside made by @savor_the_sweets
A lunch at La Romantica pizzeria in Vall do Diano- A lunch at La Romantica pizzeria in Vall do Diano- a feast for all senses 

#pizzeria #foodwithfamily
Pizza Margarita, pizza frittata and montanara with Pizza Margarita, pizza frittata and montanara with The fabulous Chef Luigi #incucinacontoffini
Spaghettoni Nerano in Naples- just with a simple s Spaghettoni Nerano in Naples- just with a simple sauce of zucchini and parmigiana.

#simplepasta #eatnaples
Started our amazing @culinarybackstreets tour with Started our amazing @culinarybackstreets tour with an aperitivo at Caffe Rescigno. Ironic that my grandmother’s maiden name is Resicgno and after speaking with owner, I just may be related! 

#culinarybackstreets #naplesitaly
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